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It is a well-known fact that male chicks from egg-laying hens are killed on the day of birth, but few people know that chickens raised for meat are similarly sorted on their first day, and “substandard” chicks are being killed on a daily basis. Chicks that are weak, have congenital shape anomalies such as too many legs, are too small, inflamed or dirty are considered “substandard.” Since about two out of every 100 chicks are killed, it is estimated that about 14 million birds (8 to 16 million birds) are killed immediately after birth in Japan each year. The most common way to kill chicks in the country is to…
The statistical data for poultry processing in fiscal year 2022 has been released. Unfortunately, the figures show a shocking number of chickens that were not properly processed and instead boiled alive. This resulted in their skin turning red and the chickens being discarded. The total number of such incidents was a record high of 616,864 birds, making it the worst year in terms of casualties. The extremely cruel act of boiling birds alive involves hanging chickens and ducks upside down by shackling their legs while they are conscious and attempting to cut their throats while they struggle and flail. This often fails to properly sever their necks, leaving them to…
Chicken meat for chicken is shipped in 2kg in Europe and the United States, but do you know that it is shipped after thickening to about 3 kg in Japan? Originally, chicken is an animal that grows over 150 days, but broiler has been modified to grow larger in 50 days. They suffer from doing rapid growth.Broilers do not walk naturally. They walk a bit and then sit down. The chickens who lost their natural appearance spend a lot of time in pain, packed in a container after 50 days, being hung upside down, they are neck cut and killed. See detail about broiler (in Japanese) The density in japan…
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