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There is no official data on the percentage of chickens raised cage free in Japan. This means that, while the overall number of the chickens kept is known, the government does not have accurate information on the raising methods used. In contrast, many European countries, the United States, South Korea, Australia and New Zealand keep such statistics. Just this past week, on October 11, 2023, the U.S. Department of Agriculture (USDA) released data showing that as of June 2023, 38% of chickens in the country were not confined to cages. So what about Japan? The government uses the statistics released by the International Egg Commission that are based on the…
Cafe Fuwa-Fuwa, a pancake specialty cafe in Omachi City, Nagano Prefecture, has made a cage-free commitment after informing us that all eggs used in the cafe are cage-free eggs in response to an inquiry from the Animal Rights Center Japan. A cage-free commitment is a promise to consumers to switch their eggs to cage-free eggs (barn-laid or free-range), or, for companies already using cage-free eggs, the promise to continue not using caged-eggs. The owner of Café Fuwa-fuwa became interested in organic and livestock production processes because of his own atopic disease. As he researched, he was shocked by the slaughtering methods of livestock animals and began to question the harsh…
Yubara Onsen Hakkei, located in Okayama Prefecture, has committed to cage-free. This ryokan has been serving only locally produced “Asahi no Kagayaki” cage-free eggs from Yubara, Maniwa City, and they also told us that they will be using cage -free eggs to make mayonnaise in their own kitchen from now on. Hakkei also offers vegan dishes with prior notice, as they want all customers to enjoy their cuisine. The proprietress of Hakkei, Ms. Kamishio, also has a deep love for animals and is active in the rescue of shelter dogs and cats. She is also deeply concerned about the poor conditions in which livestock animals are kept. She is concerned…
Repaco Ltd., which operates 14 stores in Fukushima Prefecture and other areas in Tohoku has committed to cage-free, showing consideration for the animal welfare of their egg-laying hens. Repaco Co., Ltd. started producing its own cage-free eggs in 2021. The eggs from hens raised on homemade fruit yeast feed are sold under the name “Fruit Eggs”. The following four photos are actual photos of Repaco’s barn-raised poultry The person in charge of Fruits & Eggs has already known that He says “A pastry chef who values quality ingredients personally developed eggs that met their own standards. ‘Fruit Eggs’ are used in all of Repaco’s pastries. We thought about what makes…
International conferences, which had been blocked due to the Corona disaster, are now being held with the same level of glamour as in the past. International events that host dignitaries from various countries, promote exchanges among participants, and encourage media traffic are undoubtedly a great opportunity for animal welfare to make progress. Due to the corona outbreak that began in 2019, the Tokyo Olympics, which were scheduled to be held in 2020, were held the following year without spectators, which did not allow animal welfare to make the leap forward as envisioned before the corona. For the first time since then, the G7 summit is expected to be the first…
The avian flu is raging and companies are being forced to stop producing and selling egg products. This seems to be a major opportunity for food companies to learn about the risks of livestock production for the first time since the mad cow disease. The current avian influenza pandemic is one of the H5N1 subtype A influenza viruses, which mutated into a highly pathogenic strain in 2003 and is potent in several ways. Development of Avian Influenza Avian influenza is a type A flu that infects humans, pigs, and many other animals, all of which come from birds. Originally circulating in waterfowl as a natural host, the virus has infected…
What is necessary to resolve the common issue of human beings, the earth and animals is to change animal proteins to better ones and intake them less. Efforts to save animals, promoting animal welfare and veganism are inseparable, as are two wheels of a vehicle. Now that companies are required to work on solving social issues through their core business, the Imperial Hotel TOKYO, after a talk with Animal Rights Center Japan, has started offering “vegan French gastronomy” and “banana smoothie with soy milk and soy flour” as wellness accommodation at the end of last year. Furthermore, they announced they will offer a “sustainable room service plan,” in which people…
A new children’s book “Someday under the Sky Sakura School Hikari Newspaper” has been published. This children’s book should be read by all elementary and junior high school students, or even adults. One day, Asuka met an injured chicken in a corner of a poultry farm.By saving the chicken, which was about to be disposed of, she learns about the reality of this poultry farm.What is the happiness of the chickens and what is our responsibility? ……Asuka was troubled and decided to write a newspaper and publish it. Amazon As those who have visited the Animal Rights Center’s website and social medias know, chickens die and are killed every day…
Amid the COVID-19 pandemic, consumer demand for cage-free eggs has increasing. Looking at the sales trends of other products, it can be inferred that consumer psychology has an impact. The psychology of consumers is that they want to eat something good at home because they can’t go anywhere, or they want to take in something good for their body to build their immunity. During the COVID-19 pandemic, when people could hardly go out for shopping, food delivery businesses such as Co-op grew significantly. Last year, demand of cage-free eggs at Co-ops throughout Japanincreased by more than 100% over the previous year. (The demand has become twice as much as the…
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